Le Cadet 83
Introducing THE CADET 83, a premier brand known for its exceptional offerings in the culinary world. With a focus on exquisite food presentation and a wide variety of delectable entrees, THE CADET 83 takes pride in delivering a memorable dining experience. From tantalizing tuna tartare to succulent smoked salmon, each dish is expertly crafted with flavors that delight the palate. Be it a savory port or a delicate bream, the menu offers an array of options to cater to every taste. Complementing the culinary delights are refreshing mojitos and other handcrafted beverages. A visit to THE CADET 83 promises not only a gastronomic journey but also a vibrant ambiance that sets the stage for a truly enjoyable dining experience. Embark on a culinary adventure and discover the flavors that make THE CADET 83 a sought-after destination.

Amenities and More

  • Service options
    • Dine-in
    • Outdoor seating
  • Offerings
    • Coffee
    • Small plates
  • Planning
    • Accepts reservations
  • Payments
    • Credit cards
    • Cheques
  • Accessibility
    • Wheelchair-accessible car park
  • Children
    • Kids' menu
    • High chairs
  • Crowd
    • LGBTQ+ friendly
    • Transgender safe space
  • Highlights
    • Great cocktails

Reviews

4.7/5
8 reviews
5 stars
4 stars
3 stars
2 stars
1 stars
Hsin Yi Wei
Hsin yi wei
March 22, 2024
Very nice restaurant. The food was good. Will go again back to eat.
Myriam Rosa
Myriam rosa
March 22, 2024
Like most restaurants around this spot they offer good quality for price dishes , lunch set menus and dinners à la carte. You can rely on a selection of earthy and sea produces or opt for the dish of the day. We liked the ambience of both the indoor and outdoor tables ,quiet and relaxing for a good repas and bottle of wine . During summertime the atmosphere is irresistible just facing yachts and ships. We recommend this place and would like to visit again.
Eric Elleson
Eric elleson
March 22, 2024
We ordered the tuna, fish was not fresh- mushy and extremely fishy, everything was overly seasoned. only compliment would be the the roasted potatoes that came with the dish. service was poorly and not attentive, waiting 15 mins just to get the bill. environment was so loud and extremely hot and stuffy.
Rosemary Kavanagh
Rosemary kavanagh
March 22, 2024
Probably the best tuna tataki ever had. Very pleasant dinner, not so expensive, in a restaurant well located in Hyères Marina. The outside terrace is not so big, so I would suggest to reserve a table in advance. Friendly staff. Saved on my list of favorite restaurants
MIA FL
Mia fl
March 22, 2024
Maybe it wasn't their best night or we didn't order their best choices, but this was the worst meal of our two weeks Cote d'Azur and Provence trip. I don't get the high reviews. The cold octopus salad was OK but nothing inspiring. The butcher choice cut was the toughest and worst tasting bavette steak you could imagine. Sincerely horrible and 30 euros for the steak. On the bright side the creme brulee and the wine were good.
Steve Best
Steve best
March 22, 2024
The waiter was very friendly. And the value for money was great!!
Tracy Tse
Tracy tse
March 22, 2024
The bun of the 24 dollar burger was too greasy and soggy. It’s taste good but you’re paying too much from what you are getting. They asked me if I wanted my burger medium, rare or well done. I asked for medium, but my burger was well done. The staff was nice.
Jennifer Baadte
Jennifer baadte
March 22, 2024
Very nice restaurant, located in front of the boats on the port of Hyères. We found the waitresses very pleasant, professional and cheerful. We waited a little bit between dishes but in high season, that's pretty normal... We priced a cocktail of the day, a bottle of white wine, a main course and a menu and digestive we got for 2: 128 euros. The sea bream was very good but my pasta was rather basic. I advise you to make a reservation to eat on the terrace, this restaurant is a success. Thank you and see you soon

Location

Hours

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